Nin Jiom Pei Pa Koa (Herbal Formula) Cough Syrup 150ml

Nin Jiom Pei Pa Koa (Herbal Formula) Cough Syrup 150ml

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  Traditional Asian Remedies Traditionally, it is used to relieve sore throat and cough symptoms and reduce phlegm and body heat.   Direction for Use Adult: One teaspoonful (5ml) to be taken 3 times a day. Children: Age 7-12 years : 2/3 teaspoonful (3.3ml) to be taken 3 times a day. Age 3-6 years: 1/3 teaspoonful (1.7ml) to be taken 3 time a day.   Sip without water for better effect or dissolve the syrup in warm water and drink slowly. Keeping the preparation in refrigerator will enhance the cooling and soothing effect of the preparation on the throat especially during hot weather.   Ingredients: Bulbus Fritillaria Cirrhosa, Folium Eriobotrya Japonica, Radix Adenophora Tetraphylla, Poria Cocos, Exocarpium Citrus Grandis, Radix Platycodon Grandiflorum, Rhizoma Pinelliae Preparatum, Fructus Schisandra Chinensis, Semen Trichosanthes Kirilowii, Flos Tussilago Farfara, Radix Polygala Tenuifolia, Semen Prunus Armeniaca,
  Traditional Asian Remedies Traditionally, it is used to relieve sore throat and cough symptoms and reduce phlegm and body heat.   Direction for Use Adult: One teaspoonful (5ml) to be taken 3 times a day. Children: Age 7-12 years : 2/3 teaspoonful (3.3ml) to be taken 3 times a day. Age 3-6 years: 1/3 teaspoonful (1.7ml) to be taken 3 time a day.   Sip without water for better effect or dissolve the syrup in warm water and drink slowly. Keeping the preparation in refrigerator will enhance the cooling and soothing effect of the preparation on the throat especially during hot weather.   Ingredients: Bulbus Fritillaria Cirrhosa, Folium Eriobotrya Japonica, Radix Adenophora Tetraphylla, Poria Cocos, Exocarpium Citrus Grandis, Radix Platycodon Grandiflorum, Rhizoma Pinelliae Preparatum, Fructus Schisandra Chinensis, Semen Trichosanthes Kirilowii, Flos Tussilago Farfara, Radix Polygala Tenuifolia, Semen Prunus Armeniaca, Rhizoma Zingiberis Recens, Radis Glycyrrhiza Glabra, Mentholum, Aqua Armeniacae, Mel, Syrup

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